Bittermilk No 4 New Orleans Style Old Fashioned Other Cutting Devices rinse or briefly soak tines

rinse or briefly soak tines in warm water to soften them and help reduce breakage

Made of tinned steel with a removable loose bottom that’s great for Tarts & Quiches when the product cannot be inverted to be released

High-quality guard that protects fingers while slicing and dicing

Part of the HIC Essentials line

panini spread or in your favorite omelet

Bittermilk No 4 New Orleans Style Old Fashioned Other Cutting Devices rinse or briefly soak tinesOld Fashioned Rouge is strong and bittersweet packed with licorice and spice. Wormword, fennel, and gentian root imply flavors of absinthe and bitters. A traditional coloring technique using Cochineal, a red beetle from Peru gives this Old Fashioned it's "Rouge" naturally. Aged in Willet Family Reserve Rye Whiskey barrels. Add 1 part No. 4 + 4 parts rye, stir with ice, strain into a rocks glass and garnish with a lemon twist.